Taco Bell Soft Beef Taco Recipe

Practice you lot love a Taco Bong Soft Taco and want to brand it at dwelling house? You can with this like shooting fish in a barrel copycat recipe. Enjoy tasty homemade soft tacos with ground beef, lettuce, cheese, tomatoes, and sour foam.

• Homemade Taco Bell Soft Tacos
• The Taco Bell Beef Recipe
• Taco Bell Soft Taco Recipe Ingredients
• How to Brand Meat for Taco Bell Soft Tacos
• Assembling the Taco Bell Soft Tacos
• How to Make Taco Bell Soft Taco
• Tips for Prepping and Using Taco Bong Beef Filling
• What'south the difference in a regular soft taco and a taco supreme?
• Beloved Taco Bell? Endeavor these copycat recipes!
• Favorite Mexican Recipes
• Taco Bong Soft Taco

Homemade Taco Bell Soft Tacos

Quick and convenient, everyone loves Taco Bong's dishes, particularly their classics like soft tacos. Only you don't accept to make a run for the border the next time y'all get a craving for Mexican food if yous tin cook eating place-quality soft tacos at home.

Whether you dearest the original soft tacos or adopt the Taco Bell Soft Taco Supreme, this recipe will become one of your favorites!

The Taco Bell Beef Recipe

The secret to these tacos is getting the beef filling correct. While the procedure is straightforward, the ingredient list is a chip on the long side. Don't worry, you tin hands make an extra-big batch of the seasoning mixture and proceed information technology on mitt. Then y'all tin whip upwardly a Taco Bell beefiness filling in minutes.

Y'all shouldn't take any difficulty finding any of the ingredients in a large supermarket. If you have never heard of masa harina before, it is made from dried corn treated with lime and then ground into flour.

Masa harina is a common ingredient in Tex-Mex dishes equally both a flour for making tortillas and as a thickener. You tin can find blueish, yellow, and white masa harina based on the color of the corn, but for this recipe, stick with the white or yellow versions.

Taco Bell Soft Taco Recipe Ingredients

Hither'due south a list of what you need:

• Masa harina
• Chili pulverization
• Onion powder
• Garlic powder
• Seasoned common salt
• Paprika
• Ground cumin
• Garlic common salt
• Sugar
• Stale minced onion
• Beef bouillon powder
• Ground beefiness chuck – recommend meat that is 70% lean
• Taco-size white tortillas
• Shredded cheddar cheese – want to be just like them? Utilise finely shredded cheese
• Shredded iceberg lettuce
• Roma tomatoes
• Sour foam (optional) – Taco Bell uses depression fat sour foam.

How to Make Meat for Taco Bell Soft Tacos

To make the Taco Bell beef filling, start by heating a big non-stick pan over medium-high heat. You need to make certain that the pan is big enough to allow you to spread out the ground beefiness. Overcrowding the pan will cause the meat to steam and not brown properly.

One time the meat begins to release some liquid, stir occasionally. Afterwards browning the beef, push information technology towards the side of the pan with the handle. Take the pan off the heat and drain the liquid into a container in the sink. Depending on how much at that place is, you lot may find it easier just to mop it up with a paper towel.

Return the pan to medium-high heat, and stir in the seasoning mix along with 3/4 to ane loving cup of water. Reduce the heat until the water is barely simmering and melt for near twenty minutes. Stir every couple of minutes, and remove from the rut when most of the liquid is gone.

Assembling the Taco Bell Soft Tacos

Heat the tortillas for virtually xxx seconds per side in a large, dry skillet or almost 20 seconds in the microwave.

Place the tortilla on a plate and add two to three tablespoons of the beefiness filling. Meridian with shredded iceberg lettuce and cheese.

If yous desire to make information technology a Taco Bell Soft Taco Supreme, add some diced tomatoes and sour cream. Fold and serve immediately.

How to Make Taco Bell Soft Taco

Here are the stride-by-step instructions for the recipe:

1. Place all the spices in a small bowl.
2. Stir until the spices are blended well.
   
3. Place the basis beef into a large skillet over medium-high estrus and brown the beef, stirring to crumble the beef as information technology is browning.
4. Drain off the grease and render the beef to the skillet.
   
5. Add the spices and water. Stir to combine.
   
6. Simmer over on medium-depression estrus for 20 minutes, or until most of the moisture has cooked away.
7. Heat a big skillet over medium oestrus.
8. Place each tortilla in the skillet for 30 seconds on each side to warm them up.
   
9. Remove the tortilla from the skillet and encompass it with a towel to keep it warm. Repeat with the remaining tortillas.
10. Identify seasoned ground beef, lettuce, cheese, and diced tomato on the tortilla.
    
11. Acme with sour cream if desired.
12. Serve with salsa or Taco Bell taco sauce.

Tips for Prepping and Using Taco Bell Beef Filling

• Store whatsoever actress seasoning mix in an airtight container.As long as information technology remains dry out, information technology should stay fresh for months. Apply a quarter cup of the seasoning mix per recipe if you lot set up it in bulk.
• Employ the Taco Bell beef recipe with other dishes. It's perfect inside of a quesadilla or mixed with a cheese sauce over fries. Stir in some salsa for a Mexican-mode sloppy joe.

Bank check out our Facebook page for more recipes.

What's the difference in a regular soft taco and a taco supreme?

The difference in the supreme version is merely two ingredients, if yous social club a Taco Supreme it comes with sour cream and tomatoes. So make yours supreme by adding the sour cream and some chopped tomatoes.

Love Taco Bell? Try these copycat recipes!

• Taco Bell Crunchwrap Recipe
• Taco Bell French Fries
• Taco Bell Fresco Style
• Taco Bell Frutista Freeze
• Taco Bell Nacho Chips
• Taco Bell Quesadilla Recipe

Favorite Mexican Recipes

• Chipotle Corn Salsa
• Creamy Mexican Green Sauce Recipe
• Huevos Rancheros
• Instant Pot Refried Beans
• Sour Cream Chicken Enchiladas
• Taco Casserole
• White Queso Dip Recipe

Check out more of my piece of cake Mexican food recipes and the best Taco Bell recipes hither on CopyKat!

Taco Seasoned Beef

• one 1/2 tablespoon masa harina
• four 1/2 teaspoons chili pulverisation
• ane/2 teaspoon onion powder
• 1/ii teaspoon garlic powder
• one/2 teaspoon seasoning salt
• 1/2 teaspoon paprika
• 1/4 teaspoon ground cumin
• one/2 teaspoon garlic table salt
• 1/4 teaspoon sugar
• 1 teaspoon dried minced onion
• ane/2 teaspoon beef bouillon pulverization
• i one/iii pounds ground beef chuck

Soft Tacos

• 12 white tortillas 6 to viii inches wide
• one cup shredded cheddar cheese
• 1/2 head iceberg lettuce shredded (about iii cups)
• ii roma tomatoes diced
• ¾ loving cup sour cream optional

Taco Seasoned Beefiness

• Place all the ingredients except the meat in a small-scale bowl.

• Stir the spices well to make certain the spices are composite well.

• Crumble the ground beefiness into a large skillet (preferably nonstick) over medium-high estrus and dark-brown the beefiness, stirring well.

• Transfer the browned beef to a colander to drain off the grease.

• Return the beefiness to the skillet.

• Add together the spice mix and three/4 to ane cup h2o. Stir to combine.

• Simmer the beef mixture on medium-low heat for xx minutes, or until most of the moisture has cooked abroad. Remove the skillet from heat before the meat is completely dry.

• Oestrus a skillet over medium oestrus.

• Place each tortilla in the skillet for nearly 30 seconds on each side to warm them upward.

• Remove the tortilla from the skillet.

• Cover the tortillas with a towel to keep them warm.

Taco Assembly

• Spoon a couple tablespoons of beef on a tortilla.

• Meridian with lettuce, cheese, and diced love apple.

• Summit with sour foam if desired.

• Repeat with the remaining ingredients.

• Serve immediately with your favorite taco sauce.

Calories: 265 kcal | Carbohydrates: fifteen yard | Protein: 13 g | Fatty: 17 g | Saturated Fatty: 8 one thousand | Polyunsaturated Fat: 1 g | Monounsaturated Fatty: 6 g | Trans Fat: 1 g | Cholesterol: 53 mg | Sodium: 346 mg | Potassium: 300 mg | Fiber: ii chiliad | Sugar: 2 g | Vitamin A: 650 IU | Vitamin C: 3 mg | Calcium: 125 mg | Fe: 2 mg

I recreate your favorite eating place recipes, then you tin prepare these dishes at home. I aid you cook dinner, and serve up dishes you know your family will love. You can notice about of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com'due south Dining Out in the Home, and CopyKat.com'due south Dining Out in the Dwelling house ii.

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